Drink Menu
menu subject to change

Crimson Sangria

Red Blend, Brandy, Grand Marnier
Cranberries, Oranges

Barrel Aged Old Fashioned

Barrel Aged Bourbon, Cherries,
Vanilla Beans, Blood Orange Bitters

The Connection

Muddled Basil, Raw Sugar, Gin,
Lemon, Champagne

The Perfect Pear

Tito’s, St. Germaine’s,
Pear Liqueur, Lemon, Agave

Le French Mule

Vanilla Vodka, Chambord,
Lemon, Ginger Beer

The Pink Moon

Hendrick’s Orbium, Aperol, Cointreau, Lemon

Jalapeño Business

House-Infused Jalapeño Espolòn,
Lime, Agave, Salt Rim

Reds

Merlot Velvet Devil 9/34

Red Blend 19 Crimes 9/34

Cabernet Sauvignon Steakhouse 9/34

 Chianti Classico Querceto 11/41

Pinot Noir Garnet 10/38

Malbec Kaiken 9/34

 

By the Bottle

Cabernet Sauvignon The Expedition 43

Sangiovese Running Hare 45

Red Blend Murrieta’s Well “The Spur” 43

Pinot Noir Elouan 43

Whites

Prosecco Zonin 10

Chardonnay J.Lohr 11/41

Pinot Grigio Torresella 9/34

Sauvignon Blanc Haymaker 8/30

Chardonnay Wente Reserve 8/30

Rosé Charles & Charles 9/34

Riesling Kung Fu Girl 9/34

Draft

American IPA Dogfish 60 Minute 6.0%

Scandinavian Ale Gypsy Asgard Funeral 5.5%

American Porter EVO Lucky Seven 5.8%

Wheat Ale Blue Moon Belgian White 5.4%

Blonde Ale Mully’s Blood Orange 5.2%

Cold Snap Samuel Adams 5.3%

Bottle

Lager Modelo Especial 4.4%

American Pilsner Bud Light 4.2 %

Oatmeal Stout Samuel Smith 5%

English IPA Goose Island IPA 5.9%

Hard Cider Wyndridge Crafty Cranberry Apple 5.5%

 

Imperial Stout Goose Island Bourbon County 14.7% $29

 

18% Gratuity added to parties of 6 or more. No separate checks.

Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food borne illness.

Menu substitutions may incur an upcharge.